Real Food Diary – What I Ate Today
If you haven’t tried my Chocolate Maple Fudge recipe, please check it out.
You know those pesky chocolate cravings you get every now and then? I keep this fudge on hand in the freezer for when my cravings get tough to ignore.
The fudge has coconut oil, butter, real cocoa powder, and maple syrup to calm your cravings and give you a boost of healthy fats.
Your brain and body will thank you for eating it.
Here’s today’s food diary.
Leftover Cashew Chicken
Coffee with grass-fed cream and coconut sugar
4 pieces of maple chocolate fudge
Before you go!
This is how I get a real food dinner on the table on even the busiest evenings. It’s all about planning, baby. Check it out!