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Buttermilk Pancakes

Ingredients
  

  • Dry Ingredients:
  • 2 c flour I use sprouted spelt.
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • Wet Ingredients:
  • 3 c buttermilk
  • 4 Tbs maple syrup
  • 2 eggs
  • 4 Tbs butter

Instructions
 

  • Mix the dry ingredients in a large bowl.
  • Mix the wet ingredients in a separate bowl.
  • Pour the wet ingredients into the dry ingredients and combine.
  • Pour or ladle onto an ungreased griddle (medium heat) in the desired size or shape.
  • Flip when bubbles begin to appear on the uncooked side.
  • Remove from griddle when both sides are golden brown.